US Intensifies Efforts to Make Pepper Imports Duty-Free

31-Oct-2025 04:11 PM

Kochi. Demand for pepper remains strong in the United States (USA), but high import duties are making it difficult for importers to source from India. Pepper is not produced there, while the high cost of imported goods is exacerbating the hardships of ordinary consumers.

The International Pepper Community (IPC) hopes that the ongoing negotiations for a bilateral trade agreement between India and the United States will find a concrete solution to make pepper imports duty-free. This will provide relief to both countries.

The Executive Director of the IPC states that the American Spice Trade Association (AASTA), in collaboration with various embassies and US trade representatives, is making vigorous efforts to ensure that pepper and other spices are exempt from customs duties in the United States.

It is worth noting that spices and spice products from major producing and exporting countries are subject to high customs duties in the United States.

This customs duty is set at 50 percent for India, 20 percent each for Vietnam and Sri Lanka, and 19 percent each for Indonesia, Malaysia, and Cambodia.

The import duty on Indian spices is temporary and may be reduced further. The United States may also negotiate with other countries or enter into bilateral trade agreements.

The United States has included certain products in a list eligible for duty exemptions. Black pepper is specifically included in this list.

The IPC estimates global production of black pepper to be 520,000 tons in 2025, slightly lower than the 2015 production. Despite the decline in production, supply and availability remain comfortable. Production is projected to improve slightly next year.